Culinary calendar

Saturday

Main Street Farmers Market: 11 a.m. to 1 p.m., The Cooperage, 1030 Main St., Honesdale. Held select dates through March. Information: 570-253-2020 or thecooperageproject.org.

Monroe Farmers Market: 9 a.m. to noon, Renegade Winery, 600 Main St., Stroudsburg. Information: monroefarmersmarket@gmail.com or monroefarmersmarket.com.

Paint Your Glass Off with Erika: Tolino Vineyards, 280 Mount Pleasant Road, Bangor. Tickets are $25 and include all supplies and a tasting. Participants should arrive 15 to 30 minutes early to taste before class starts, and may bring their own snacks or purchase a cheese plate from Tolino. Information: 610-588-9463 or tolinovineyards.com.

Soup Kitchen: 1 p.m.,

More Details at Source: http://www.poconorecord.com/entertainmentlife/20180102/culinary-calendar